University of California Los Angeles Margo Leaving Graduate Art Studios.
A total of seventeen people gather to eat using their hands. The artist and some of her friends who work in the food industry in Los Angeles, CA, cooked the dishes. Twelve different Guatemalan dishes served on slabs. The slabs were made of corn masa, soil, and limestone.
ingredients/Materials: Guatemalan dishes, food items, walnut, corn masa (dough), salt, rain, copper, and soil that represents Los Angeles, California, the unceded land of the Tongva people.